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Quick Aioli

A quick, garlicky lemon aioli, perfect for dipping.

Total time
5 min
Serves
8
Difficulty
Medium
Quick Aioli
As seen on Episode 155

The preparation

3 steps, about 5 minutes start to finish.

  1. 01

    Mix mayo, minced garlic, and lemon juice together

  2. 02

    Stir until combined

  3. 03

    Let sit briefly for flavors to meld

lightbulb The chef's notes

“Grate or very finely mince the garlic so you don't get a harsh raw chunk in any one bite. Let it sit a few minutes before serving, which softens that raw edge and lets the lemon come through.”

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