Juicy beef sliders spiced with pumpkin and topped with tangy banana peppers.
5 steps, about 22 minutes start to finish.
Mix pumpkin puree and pumpkin spice into ground beef
Add garlic powder and seasonings
Form into patties
Grill or pan-fry burgers
Serve on buns with banana peppers and desired toppings
“Go easy on the pumpkin puree and mix it in with a light hand, because too much moisture makes the patties fall apart on the grill. Handle the beef just enough to combine, since overworking it packs the burgers dense and tough.”