Esquites Fritters
Appetizers

Esquites Fritters

schedule 30 Minutes
restaurant Serves 4
Medium

The Preparation

01

Mix flour, cornmeal, baking powder, salt, sugar, chili powder, and black pepper

02

Add buttermilk and melted butter; stir to combine

03

Fold in corn kernels and diced jalapeno

04

Heat oil to approximately 350°F

05

Drop spoonfuls of batter into hot oil

06

Fry approximately 2 minutes per side until golden brown

07

Drain on paper towels

08

Serve with dipping sauce

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