The Preparation
Add amaretto, bourbon, lime juice, and egg white to a cocktail shaker WITHOUT ice.
Dry shake for 15 seconds to emulsify.
Add ice and shake for another 30 seconds.
Strain into a glass.
Garnish with a cocktail cherry.
Add amaretto, bourbon, lime juice, and egg white to a cocktail shaker WITHOUT ice.
Dry shake for 15 seconds to emulsify.
Add ice and shake for another 30 seconds.
Strain into a glass.
Garnish with a cocktail cherry.