The Preparation
Unroll thawed puff pastry sheet on a lightly floured surface.
Mix softened cream cheese with a bit of powdered sugar and vanilla extract.
Spread the sweetened cream cheese over the pastry.
Scatter mixed berries over the cream cheese layer.
Roll tightly into a log and slice into rounds.
Place on a parchment-lined baking sheet.
Bake at 400 degrees F for about 20 minutes until golden.
Dust with powdered sugar before serving.