A thirst-quenching tequila Paloma with fresh grapefruit, lime, and fizzy grapefruit soda.
9 steps, about 5 minutes start to finish.
Prepare the Glass: Take a highball or Collins glass and rub a lime wedge around the rim.
Dip the rim in salt (optional) to coat it evenly.
Mix the Ingredients: In a cocktail shaker, combine the fresh grapefruit juice, lime juice, tequila, and a pinch of salt.
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Assemble the Drink: Fill your prepared glass with ice cubes.
Strain the mixture from the shaker into the glass.
Top off with Fresca, gently stirring to combine.
Garnish and Serve: Garnish with a grapefruit slice or lime wedge.
Serve immediately and enjoy!
“This Paloma is a perfect blend of fresh citrus flavors, balanced by the sweetness and fizz of Fresca. Cheers!”