Mixed Berry Rosemary Gin Refresher

Name: Mixed Berry Rosemary Gin Refresher
Prep time: 8 min
Total time: 8 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 oz gin; 1 oz fresh lemon juice; 1/2 oz rosemary simple syrup (rosemary steeped in equal parts sugar and water); 1 cup fresh mixed berries; 1 cup fresh mixed berries; 4-6 oz Topo Chico or sparkling water; Ice

A fizzy gin cooler bursting with muddled berries, lemon, and herbal rosemary syrup.

Total time

8 min

Serves

1

Difficulty

Medium

play_circle Watch episode 86

As seen on Episode 86

The pantry

kitchen

Essentials · serves 1

2 oz gin 1 oz fresh lemon juice 1/2 oz rosemary simple syrup (rosemary steeped in equal parts sugar and water) 1 cup fresh mixed berries 1 cup fresh mixed berries 4-6 oz Topo Chico or sparkling water Ice

·

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The preparation

5 steps, about 8 minutes start to finish.

01
Make rosemary simple syrup by simmering rosemary sprigs in equal parts sugar and water, then cool.
02
Muddle blackberries and blueberries in a shaker.
03
Add gin, lemon juice, and rosemary simple syrup with ice.
04
Shake well and strain into a glass over ice.
05
Top with sparkling water and garnish with a fresh rosemary sprig and berries.

lightbulb The chef's notes

“Make the rosemary syrup ahead so it has time to steep and cool, because a warm syrup would just melt your ice. Strain after shaking to catch the muddled berry seeds and skins, then top with the sparkling water at the end so the fizz survives.”

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