A frothy, nostalgic float of creamy ice cream bobbing in fizzy root beer.
3 steps, about 2 minutes start to finish.
Add ice cream to tall glass
Pour soda over top
Serve with a straw and spoon
“Scoop the ice cream in first, then pour the soda slowly over the back of a spoon so it doesn't foam over. A well-chilled soda keeps the fizz going and the ice cream scoopable.”