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Piña Colada

A frosty, creamy blend of white rum, coconut cream, and sweet pineapple.

Total time
5 min
Serves
1
Difficulty
Medium
play_circle Watch episode 60
Piña Colada
As seen on Episode 60

The preparation

5 steps, about 5 minutes start to finish.

  1. 01

    Combine rum, coconut cream, pineapple juice, and ice in a blender.

  2. 02

    Blend until smooth and creamy.

  3. 03

    Pour into a chilled hurricane or large glass.

  4. 04

    Garnish with a pineapple slice and maraschino cherry.

  5. 05

    Serve immediately with a straw.

lightbulb The chef's notes

“Blend just until smooth and creamy, then pour and drink it right away before the ice melts and thins it. Chill your glass ahead so it holds that frosty, tropical texture longer.”

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