The Preparation
Combine cornmeal, sugar, and salt in a bowl
Boil water
Pour boiling water over cornmeal mixture
Stir until smooth and let hydrate
Heat butter in a skillet
Drop spoonfuls of batter onto hot skillet
Cook until golden on both sides
Combine cornmeal, sugar, and salt in a bowl
Boil water
Pour boiling water over cornmeal mixture
Stir until smooth and let hydrate
Heat butter in a skillet
Drop spoonfuls of batter onto hot skillet
Cook until golden on both sides