Homemade French Bread
Breadbox

Homemade French Bread

schedule 30 Minutes
restaurant Serves 4
Medium

The Preparation

01

Combine water, sugar, and yeast; let bloom

02

Mix sifted bread flour and AP flour (equal parts, about 3 1/4 cups total sifted)

03

Add butter to dough and knead until smooth

04

Let dough rise until doubled

05

Shape into loaf

06

Bake at 450°F for 15-18 minutes

More from Breadbox