The Preparation
Cut top off garlic heads to expose cloves
Drizzle with olive oil and season with salt
Wrap in foil
Roast at 400°F for 45 minutes
Squeeze out soft cloves
Cut top off garlic heads to expose cloves
Drizzle with olive oil and season with salt
Wrap in foil
Roast at 400°F for 45 minutes
Squeeze out soft cloves