Boardwalk night: corn cobs quartered into ribs on camera (full knife-safety rig), seasoned with smoked paprika, oven-roasted until they curl, and tossed in garlic butter, alongside lump crab bites folded with Old Bay, double-frozen, and fried deep golden with a Dijon mustard sauce. Both recipes halved for the show. Paired with the Gin Fix, an 1860s classic on crushed ice with fresh berries.
