Compound Butter for Turkey (1½ Cups Butter Version)

The preparation

4 steps, about 15 minutes start to finish.

1. 01

   In a mixing bowl, combine all ingredients until thoroughly and evenly incorporated.

2. 02

   Transfer the butter mixture onto plastic wrap or parchment paper.

3. 03

   Shape into a log or press into a small container. Wrap tightly or cover.

4. 04

   Refrigerate for at least 1 hour (longer is fine) to firm up and allow flavors to meld.