The Preparation
Brown ground beef and Italian sausage together, drain
Dice celery, onion, and jalapenos; saute until softened
Add diced tomatoes and tomato paste
Add chili beans (3:1 ratio mild to spicy)
Add chili powder, garlic, bouillon cubes, Worcestershire, paprika, sugar, basil, salt, pepper, and hot sauce
Pour in half a bottle of beer
Simmer for at least 2 hours, stirring occasionally
